Serving the world with Ecuadorian finest coffees

We are committed to bring Ecuadorian specialty coffees to their destination efficiently.

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About Us

Small Batch is a specialty coffee exporting company from Ecuador.

We specialize in the export of microlots as high-quality raw material for Galletti Coffee. We are committed to bringing Ecuadorian specialty coffees to their destination efficiently.

We cooperate closely with producers, offering advice, support in logistics, processes and quality control of specialty coffees.

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What we do

At Small Batch, we value long-term relationships and sustainability.
We cooperate with producers and buyers to establish mutually beneficial collaborations, providing them with a platform to share their coffees with the world.

Export Service

Milling

Sieve classification

Weight classification

Normal and vacuum packaging

Batch storage

Stowage

Preparation of sample

Cupping and profiling of samples

Sample roasting

Export documentation

national and international client prospecting

Profiles

Profiles of Ecuador that we offer

South West of Ecuador, Loja and its enclaves

Fine varietal coffees with profiles,
floral, fruity and spicy
of dry areas. They are predominantly sweet.

North of Ecuador, Imbabura, Pichincha, Carchi, Chimborazo

Produced in the north of Ecuador in the vicinity of the cloud forest, benefiting from a unique ecosystem with abundant dew for most of the day, they receive more hours of sun because they are close to the equator, they are juicy, impetuous with bright acidity and exotic profiles.

Coffee with social initiative.

Produced by small producers in the provinces of Imbabura and Zamora, coffees mostly of the bourbon variety, very floral, with citric acidity and velvety body.

Quality and excellence of Ecuadorian Coffees for the world.

Avaibles Sample Sets

Check the available sample sets here

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• +593 97 918 9497
• Quito – Ecuador